22 September - 24 October
Raise a glass to Negroni Month at Solaya with a specially curated selection of Negroni serves, available from 22 September to 24 October.
Taking centre stage is the Negroni Sgroppino, a refreshing blend of No.3 Gin, Campari, lemon sorbet and prosecco, prepared tableside from Solaya’s signature Sgroppino trolley for an interactive cocktail experience.
Guests can also explore a range of mini and full-sized Negronis, including Al Lambrusco, crafted with No.3 Gin, strawberry Campari and Lambrusco, and Black Forest, a rich and indulgent combination of No.3 Gin, orange apéritif, dark cherry and cacao.
Whether you’re a Negroni enthusiast or looking to discover a new favourite, Solaya’s limited-time Negroni Month menu offers a fresh take on the iconic Italian classic.
