Our Menus

SOLAYA CUISINE

Inspired by the sun-drenched coasts of Southern France and the Mediterranean, our menu is designed for sharing and seasonal indulgence. Whether you’re joining us for a business lunch, early dinner, or a celebratory feast, each dish is crafted with modern flair and bold flavour.

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Restaurant

The menu is designed for sharing. It takes inspiration from the sun-drenched flavours of southern France and the Mediterranean, pairing seasonal plates with a modern twist. Signature dishes include Bouillabaisse, Josper Côte de Boeuf, and a BBQ Mussel Skewer with ’Nduja Cream and Chives.

We have a selection of menus available whether you’re looking for a lunch with colleagues, a special occasion venue to celebrate with friends or just an early dinner.

A Taste of Solaya menu is available for lunch from 12pm to 3pm and early dining from 5pm to 6.30pm.

The Solaya Experience and The Solaya Feast set menus are available anytime for a group of six guests and more.

Solaya Fine Dining
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Solaya Restaurant Hoxton

Bar

The bar features a signature cocktail list curated by Group Bar Manager Alessandro Mannello, blending the elegance of French apéritif traditions with the brightness of Mediterranean citrus and the herbal complexity of coastal botanicals. Each drink balances sophistication with a relaxed Riviera indulgence. A snacks and nibbles menu completes the offering, perfect for a sundowner.

Join us for unforgettable DJ nights from Wednesday to Saturday, and celebrate the Golden Hour with a special £10 cocktail selection everyday, 4 – 8pm.

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Business Lunches at Solaya

Looking to impress clients or celebrate team successes? Solaya offers the perfect setting for a business lunch, with panoramic views across the city and a menu curated by Michelin-starred Chef Kenny Atkinson. Our lunch menu is available from 12pm to 3pm and from 5pm to 6.30pm for early dining.

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Group Dining at Solaya

Solaya is Shoreditch’s highest dining venue and offers some of the best London skyline views of any restaurant in the city. With food curated by Michelin-Starred Chef Kenny Atkinson and stunning rooftop views, Solaya is the perfect destination for celebrating your special occasion.

We have two specially designed group menus, the Solaya Experience and the Solaya Feast, both are set menus and are available anytime for a groups of six guests and more.

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