Solaya – Kenny Atkinson Restaurant London

Coming this autumn, Solaya is Kenny Atkinson’s first London outpost: 25 floors high with unparalleled views of London and beyond is a modern French Mediterranean restaurant and bar in the heart of Shoreditch.

Michelin Starred chef Kenny Atkinson is the concept chef for Solaya with Nicola Losquadro as the Head Chef with a background in Sucre and Mere.

The food is inspired by the flavours of the Côte d’Azur, focusing on Southern French and Mediterranean cuisine, fusing sunshine cuisine with contemporary dining. The wine list will have a strong French influence as well as some less known Mediterranean regions with a cocktail list to complement.

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award winning michelin star chef

Kenny Atkinson

Solaya is the first London restaurant by award-winning Michelin-starred chef Kenny Atkinson.

Kenny is a born & bred Geordie and a professional chef for over 29 years. As Chef Patron of ‘House of Tides’ and ‘Solstice’, he is the first chef to hold two separate Michelin stars in Newcastle. Solstice has recently been awarded No.67 in the Top 100 Restaurant Awards in the UK.

Kenny has become a well known face on TV, winning the Great British Menu in 2009 & 2010.

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